plat à cake orange

The glossy orange glaze on this cake pan makes it feel special, even for a simple loaf. It's such a classic shape that it comes out perfectly every time. Baked a lemon pound cake in it and the ceramic heated evenly throughout.

This ceramic loaf pan holds up beautifully in the oven, and the vibrant orange glaze doesn’t fade or chip after multiple bakes. It’s the perfect size for banana bread, and the smooth surface cleans up easily with just a rinse. The pure, simple shape looks elegant on the table, too.

The glossy orange glaze catches the light beautifully, and the perfectly round shape makes it look elegant even with simple batter. It has handled dense cakes and quick breads without sticking, which surprised me for a ceramic pan.